That iconic Scandinavian bakery sparkle has a name: Swedish pearl sugar. These bright white, crunchy little pearls sit proudly on top of baked goods, giving cinnamon rolls, cookies, and buns a snowy finish that stays beautifully visible in the oven.
Pearl sugar starts as granulated white sugar thats processed into small grains, then polished to a pearl-like finish. The best part for bakers is the staying power: it does not melt as it bakes, so your decorations keep their shape and shine from oven to serving tray.
Feeling playful? Tint a portion with food coloring for custom sprinkles that pop on holiday cookies, celebration rolls, and themed pastries.
Features:
- Swedish pearl sugar with a polished, pearl-like finish
- Granulated white sugar processed into small grains
- All natural
- Classic topping for cinnamon rolls, cookies, and pastries
- Does not melt when baked, helping it retain its appearance
- Can be colored with food coloring for decorative bakes
- Packaged in a 4 oz container
